So just to solidly make the case that I'm absolutely off my rocker, I'm sharing the following. Actually, let me back up. Over the last couple of days, I posted some pictures of the cupcakes I helped make for a school fundraiser, and people have made some lovely comments about my decorating abilities. The thing [...]
Best Cookies Evah. Seriously.
December 23, 2012 – Posted in: Bright Side of Life, Food, Holidays, Things To Do with Kids, Worst Mom RecipesSo I realize I'm a little late to the party on this (big surprise), but I'm feeling compelled to share something with you guys. I hold in my hands the recipe for the world's best cookies. Seriously. Not joking. Those who know me are well aware that I can't cook. I regularly burn soup when I [...]
Halloween Food that Won’t Make You Want to Puke — Maybe
October 28, 2012 – Posted in: Food, Grosser than Gross, Holidays, Things To Do with Kids, This Is Supposed to be Fun, Worst Mom RecipesSo yesterday, after we got back from the right-winger pumpkin patch (which I'll write about tomorrow because I just don't have the stomach for it tonight), we had lots of plans. Lots and lots of big plans. Put up the Halloween decorations. Carve pumpkins. Blog. Get ready for our neighbor's party. Instead, Tenzin and I [...]
Happiness is a Banana Pancake
April 22, 2012 – Posted in: Bright Side of Life, Food, Sundays in My City, Things To Do with Kids, Worst Mom RecipesSo I can't cook. Actually, that's not entirely true. I'm really just out of practice. This is all the fault of my husband who took over the cooking about fifteen-ish years ago. The better he got, the less I did. Now he's become one of those people who can even look into the refrigerator of [...]
Beauty is in the Eye of the Bread-Holder
October 20, 2011 – Posted in: Food, Things To Do with Kids, Worst Mom RecipesMy husband, Tenzin, likes messing around with bread recipes. When we weren't eating gluten for a few painful months, he was convinced that he'd be the one to come up with the magic recipe for gluten-free bread that didn't taste like crap. So now we have approximately fifteen different bags of flour in our pantry.Incidentally, [...]
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